Recipe: Aduki, Orzo and Pepper Salad





For 4 Persons
Category: New, Text, Import


2 c Cooked aduki beans

2 c Cooked orzo pasta

1 c Finely diced crunchy fennel

1 c Slivered roasted red peppers
1/4 c Finely sliced black pitted

-olives
1/2 c Packed Italian parsley,,

-chopped
1/2 c Dressing made with olive

-oil, balsamic vinegar,

-garlic

Salt and freshly ground

-black pepper

Crumbled goat or feta cheese

-for garnish

Mix the ingredients together and season with salt and pepper; garnish with
cheese.


Posted to MC-Recipe Digest V1 #325

Recipe by: COOKING MONDAY TO FRIDAY SHOW MF6752

From: Meg Antczak

Date: Sun, 1 Dec 1996 22:57:11 -0500
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