Recipe: Oil Pastry
For 1 Persons
Category: Pies
2 1/4 c Flour
1 ts Salt
1/2 ts Cooking oil
6 tb Cold milk
In mixing bowl stir together flour & salt. Pour cooking oil & cold
milk into measuring cup ( do not stir); add all at once to flour
mixture. Stir lightly with fork. Form into 2 balls; flatten slightly
with hands. Cut waxed paper into four 12" squares. Place each ball of
dough between 2 squares of paper. Roll each ball into a circle to
edge of paper. (Dampen work surface with a little water to prevent
paper from slipping.) Peel off top paper & fit dough, paper side up,
into pie plate. Remove paper. Cut to 1/2" of edge & fold extra pastry
over.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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