Recipe: Abc Vegetable Soup





For 1 Persons
Category: Soups &, Stews


1 ts Vegetable oil
1/2 c Chopped onion

1 Clove garlic;, chopped

2 cn Reduced salt chicken broth

1 cn (28-ounces) crushed tomatoes
1/3 c Alphabet pasta
1/2 c Parsley leaves

1 c Chopped broccoli

1 c Chopped carrots

1 c Sliced celery

Salt and pepper to taste

2 tb Grated Parmesan cheese;,

-optional

Heat oil in a saucepan over medium heat. Add onion and garlic and cook
until the onion is soft,about 2 minutes. Stir occasionally.Add chicken
broth, tomatoes, pasta, and parsley to the saucepan. Bring the liquid to a
boil, reduce heat, and simmer for 10 minutes. Add broccoli, carrots, and
celery to soup; cook 10 minutes. Add salt and pepper to taste. With adult
help, ladle soup into serving bowl and sprinkle with Parmesan cheese before
serving, if desired.

Recipe by: Makes 6 servings

Posted to recipelu-digest Volume 01 Number 664 by James and Susan Kirkland
on Feb 01, 1998
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