Recipe: Mache with Warm Bacon Vinaigrette





For 12 Persons
Category: Salad, Dressings
72 oz Lambs Leaf Lettuce

---------------------------WARM BACON VINAIGRETTE---------------------------

1 sm Diced Onion

2 lb Julienne Nueske Smoked Bacon

1 oz Fresh Thyme
1/2 c Dijon Mustard

1 c Red Wine Vinegar
3/4 c Sugar

1 c Extra Virgin Olive Oil.

Sauté Onion and bacon until browned. Add thyme and white wine. Strain and
reserve.

Emulsify Dijon Mustard with the sugar and red wine vinegar. Whip in the
bacon and onion. Season with salt and pepper.

SERVINGS: 12 GUY SOCKRIDER, CEC: TOP O' THE COVE CHEF EXTRAORDINAIRE

Recipe by: GUY SOCKRIDER, CEC: TOP O' THE COVE CHEF EXTRAORDINAIRE

Posted to recipelu-digest Volume 01 Number 181 by Diane Geary
on Oct 29, 1997

-----
back





Free Recipes
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z