Recipe: Macadamia Nut Brittle





For 0 Persons
Category: Candies

3 c Macadamias coarsely chopped
1 1/2 c Sugar
1 1/2 c Light corn syrup
1 1/2 ts Baking soda

Place all ingredients in a copper pot or a nonstick pot over medium heat.
Bring to the hard crack stage (310 degrees) and remove from heat. With a
wooden spoon, stir in baking soda. Pour the mixture from the pot onto a
lined sheet tray in an even layer let cool. Break into pieces, or can spoon

DU JOUR CHEF CYNTHIA LONG SHOW #DJ 9214
Posted to MC-Recipe Digest V1 #846 by Nancy Berry on
Oct 14, 1997

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