Recipe: Landlubber's Salmon Patties
For 4 Persons
Category: Fish, Mine
1 Pink salmon; drained
1 Egg or 2 egg whites
1/2 c Cornflake cereal; crushed
1/4 c Onion; minced
2 tb Lemon juice
1 ts Oil
Mash salmon with fork. Add egg whites, crushed creal, onion and lemon
juice. Mix throughly; form 4 patties. Heat oil over medium heat in a
nonstick skillet. Add patties and cook 6-8 munutes or until brown; turn
and cook 4-6 munutes or until brown. Serving size: 4-oz patty Calories: 220
Fat: 11 gm Cholesterol: 106 mg Sodium: 652 mg
Posted to Digest eat-lf.v097.n021 by Patrick & Sarah Gruenwald
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