Recipe: Kahlua-Colada Parfaits
For 4 Persons
Category: Ice cream
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8 Macaroon cookies
1/2 c Kahlua
1 qt Vanilla ice cream
8 ts Rum
20 oz Crushed pineapple, in juice;
- well drained
1/4 c Shredded coconut; toasted
In each of 4 parfait glasses or 12oz wine glasses, crumble 1 cookie.
Sprinkle each with 1 tbls Kahlua. Top with 1/4 cup ice cream in each glass,
then spoon a layer of pineapple over ice cream and sprinkle with 1 tsp rum.
Repeat layers using remaining ingredients, ending with ice cream and
sprinkling toasted coconut over top. Serve immediately.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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