Recipe: Jalapeno Fried Chicken
For 2 Persons
Category: Poultry, Hot
--------------------------------NORMA WRENN--------------------------------
12 oz Pickled jalapeno peppers
2 c Milk
1 Fryer; cut in pieces
Flour
Salt
Paprika
Drain the jalapenos, reserving the juice. Remove seeds from the peppers.
Grind the jalapenos along with some of the juice in a blender or food
processor. Add to the milk and soak the chicken in the mixture for at least
4 hours. Drain. Dredge the chicken in flour seasoned with salt and paprika
and fry as you would regular Southern fried chicken. For a party, you can
use drumettes or chicken bits. Serves 2 to 4
Source: The Star of Texas Cookbook
Posted to MC-Recipe Digest V1 #1066 by "M. Hicks"
on Jan 31, 1998
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