Recipe: Jack's Turkey Burger





For 6 Persons
Category: New, Text, Import


2 lb Minced raw turkey thigh

-meat,; no skin

3 tb Minced parsley

2 tb Dry bread crumbs

1 tb Fresh chopped thyme

1 tb Dry Rub #1

1 tb Minced onions

Prepare a wood or charcoal fire and let it burn down to embers.

In a large mixing bowl combine turkey meat with first 6 ingredients. Mix
thoroughly and chill in refrigerator for at least 2 hours. When ready to
grill, form into large patties and grill for 5 minuets on each side or
until done. Make sure turkey mixture is cold before grilling. Serve with
your choice of condiments.


Recipe By :GRILLIN' AND CHILLIN' SHOW #GR3602

Posted to MC-Recipe Digest V1 #270

Date: Wed, 30 Oct 1996 11:05:53 -0500

From: Meg Antczak

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