Recipe: Jack's Turkey Burger
For 6 Persons
Category: New, Text, Import
2 lb Minced raw turkey thigh
-meat,; no skin
3 tb Minced parsley
2 tb Dry bread crumbs
1 tb Fresh chopped thyme
1 tb Dry Rub #1
1 tb Minced onions
Prepare a wood or charcoal fire and let it burn down to embers.
In a large mixing bowl combine turkey meat with first 6 ingredients. Mix
thoroughly and chill in refrigerator for at least 2 hours. When ready to
grill, form into large patties and grill for 5 minuets on each side or
until done. Make sure turkey mixture is cold before grilling. Serve with
your choice of condiments.
Recipe By :GRILLIN' AND CHILLIN' SHOW #GR3602
Posted to MC-Recipe Digest V1 #270
Date: Wed, 30 Oct 1996 11:05:53 -0500
From: Meg Antczak
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