Recipe: Bailey's Original Irish Cream
For 1 Persons
Category: Beverage
1 c Light cream
1 cn (14-oz) Eagle sweetened
-Condensed milk
1 2/3 c Irish Whiskey
1 ts Instant coffee
2 tb Hershey's chocolate syrup
1 ts Vanilla
1 ts Almond extract
Combine all the ingredients in a blender set on high speed for 30 seconds.
Bottle in a tightly sealed container and refrigerate. The liqueur will keep
for at least 2 months if kept cool. Be sure to shake the bottle well
before serving. Makes 4 cups.
More Top Secret Recipes - Todd Wilbur From the collection of Jim Vorheis
Date: Wed, 26 Jun 96 07:58:57
From: dlassiter@atsva.com
MC-Recipe Digest V1 #130
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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