Recipe: Ice Cream Sandwiches #2
For 0 Persons
Category: Dessert
1 pk (3.4-oz) instant vanilla
-pudding mix
2 c Cold milk
2 c Whipped topping
1 pk (6-oz) miniature semisweet
-chocolate chips
48 Graham cracker squares
Date: Mon, 17 Jun 1996 21:11:55 -0400
From: Morris Hymes
Mix pudding and milk according to package directions and refrigerate until
set. Fold in whipped topping and chocolate chips. Place 24 graham
crackers (break crackers in half only) on a baking sheet; top each with
about 3 tablespoons of the filling. Place another graham craker (another
half) on top. Freeze for 1 hour or until firm. Wrap individually in plastic
EAT-L DIGEST 17 JUNE 1996
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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