Recipe: Bacon and Cheese Waffles
For 12 Persons
Category: Cheese/eggs
1 Egg
1 c Milk
1 c (8 oz.) sour cream
1 tb Butter or margarine, melted
2 c Pancake or biscuit/baking
-mix
6 To 8 bacon strips, cooked
-and crumbled
1 c (4 oz.) shredded cheddar
-cheese
In a medium bowl, beat egg; add milk, sour cream and butter. Stir in
pancake mix; mix well. Fold in bacon and cheese. Bake in a preheated
waffle iron according to manufacturer's directions until golden brown.
Source: Taste of Home Quick Cooking
Posted to MM-Recipes Digest V5 #028 by "Cindy Hartlin"
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