Recipe: Ham and Cheese Muffins





For 1 Persons
Category: None


2 c Self-rising flour
1/2 ts Baking soda

1 c Milk
1/2 c Mayonnaise
1/2 c Finely chopped fully cooked

-ham
1/2 c Shredded cheddar cheese

In a large bowl, combine flour and baking soda. Combine remaining
ingredients; stir into dry ingredients just until moistened. Fill greased
muffin cups two-thirds full. Bake at 425 degrees for 16-18 minutes.
Posted to TNT - Prodigy's Recipe Exchange Newsletter, by Bill and Nancy
Read on Thu, 16 Jan 1997.

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