Recipe: Ham 'n Cheese Rounds





For 1 Persons
Category: Appetizers

1/4 c (2-1/4 ounce can) deviled

-ham

1 tb Mayonnaise
1/2 ts Prepared mustard

5 sl American cheese cut into

-quarters

Stuffed green olives; sliced
20 Toast; (2-inch) rounds

Combine deviled ham, mayonnaise and mustard. Spread on toast rounds. Top
each with cheese square and olive slice. Broil until cheese melts. Serve
hot.

Notes: This cookbook was acquired at a junk sale. It captured my interest
because of the annotated comments beside the recipes. The original owner
had made comments or just check marks beside certain recipes. I will
include these as I scan.

Recipe by: The Pillsbury Family Cookbook (1963)

Posted to MC-Recipe Digest V1 #931 by "Eugene Johnston"
on Nov 29, 1997

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