Recipe: Ham 'n Cheese Minis
For 8 Persons
Category: Appetizer
8 sm Dinner rolls
1/2 c Soft Parkay margarine
1 tb Kraft pure prepared mustard
1 tb Poppy seed
8 sl Boiled ham; folded into
-quarters
4 sl Velveeta pasteurized process
-cheese spread; cut into
-quarters
Bake rolls according to package directions. Combine margarine, mustard and
poppy seed; mix well. Spread rolls with margarine mixture; fill with
remaining ingredients. Place on cookie sheet; cover with foil. Bake at 350
degrees 10 to 15 minutes or until Velveeta cheese spread is melted. 8
sandwiches.
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
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