Recipe: Garlic and Mint Yogurt Marinade (Lf)





For 6 Persons
Category: Chicken, Lu's recipe

1/2 Lemon; juiced

3 Cloves garlic; minced
1 1/2 c Lowfat yogurt

3 tb Fresh mint; chopped

6 Skinless boneless chicken

-breast halves

2 ds Paprika

1. Combine the lemon, garlic, yogurt, paprika and mint in a large bowl.

2. Add chicken breast, toss to coat.

3. Cover and marinade a few hours.

4. Broil and serve.

NOTES : Dry mint can also be used... try 1 Tbsp. I used leftovers of this
for sandwiches the next day, with tzatziki and cucumbers. According to MC
this 140 calories, with 15% CFF
Recipe by: Sasha

Posted to TNT Recipes Digest by RecipeLu on Mar
14, 1998

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