Recipe: Garbanzo Salsa
For 4 Persons
Category: Sauces
1 cn Garbanzos (8 oz)
1 c Cilantro,fresh
1/3 c Yogurt,lowfat,unflavored
1/3 c Green onion,chopped
1/4 c Lime juice
Salt to taste
Pepper to paste
Drain garbanzos; whirl smooth in a food processor or blender with cilantro,
yogurt, onions, and lime juice. Add salt and pepper to taste.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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