Recipe: Gale's Apple Surprise
For 1 Persons
Category: Macrobiotic
1 Apple
1 ts Raisins
1/2 c Apple juice
1/2 c Water
1 tb Agar agar flakes
1/2 tb Tahini
1 ts Kuzu
1 pn Sea salt
Spring water
Peel and core apple and cut each half into 4 slices and each slice into
thirds. Heat apple juice and water in a saucepan. Add agar flakes in this
liquid and simmer until they dissolve. Add apples, raisins, tahini, and sea
salt and cook over low flame 5 to 10 minutes until fruit is tender (but not
mushy). Mix kuzu in a few teaspoons of cold water and add to the fruit,
stirring gently until it becomes transparent. Serve warm or at room
temperature.
Formatted by suechef@sover.net
NOTES : This fruit dessert has a smoother, richer texture than when agar or
kuzu is used alone. We had this in Dallas a few days before moving to
Becket, and it was very relaxing.
Recipe by: Macrobiotics Online
Posted to MC-Recipe Digest by Sue
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