Recipe: Fast Fried Rice
For 6 Persons
Category: Rice
4 -(up to)
5 tb Vegetable oil
1 Bunch scallions; sliced on a
-angle; about 1/4" thick
2 ts Curry powder
1/4 ts Garlic powder
2 ts Salt
8 c Cooked rice
Date: Fri, 9 Feb 1996 16:34:30 CST (-0600)
From: LynnRausch
In a large saucepan, heat oil; saute scallions quickly, just until warm.
Stir in the reamining ingredients; continue cooking just until heated
through.
Note: For color and flavor variety you can add chopped scrambled egg, diced
cooked green pepper or broccoli stems, or diced cooked chicken or ham.
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