Recipe: Fast Dump Chili
For 1 Persons
Category: None
1 lb Ground meat; (you choose
-beef, elk, venison, turkey)
2 cn (14 1/2 oz) red kidney beans
2 cn (8 oz) tomato sauce
1 cn (14 1/2 oz) mexican style
-stewed tomatoes
1/4 c Chili powder
1 ts Salt
Brown and drain meat, add other ingredients and simmer 20 minutes or more.
Serve with cheese and crackers. This is a fast mild chili that the children
love. My husband and I add hot sauce to ours. Of course, it is not as good
as the chili you make with dried beans and simmer all day, but it works for
a quick, inexpensive dinner.
Posted to TNT Recipes Digest, Vol 01, Nr 918 by Karin
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