Recipe: Fast and Fabulous Dark Chocolate Fudge
For 25 Persons
Category: Candies, Microwave, Chocolate
1/2 c Corn syrup
1/3 c Evaporated milk
3 c Chocolate chips
3/4 c Confectioner's sugar
2 ts Vanilla
1 1/2 c Walnuts, coarsely chopped
Line 8 inch square baking pan with plastic wrap. In 3 quart microwavable
bowl, combine corn syrup and evaporated milk, stir until well blended.
Microwave on HIGH 3 minutes, Stir in chocolate chips until melted. Stir in
confectioner's sugar, vanilla and walnuts. With wooden spoon, beat until
thick and glossy. Spread into prepared pan. Refrigerate 2 hours until firm.
25 squares.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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