Recipe: Fast and Easy Fruit Sauce





For 8 Persons
Category: Breakfast, Fruits, Low-fat, Sauces


1 lb Peach slices in light syrup;

-canned

3 tb Sugar

1 ts Butter-flavored extract

Combine the peaches ( including the juice) and the sugar in a blender, and
process until smooth.

pour the mixture into a 1-quart pot, place over medium heat, and cook until
heated through. Remove the pot from the heat and stir in the
butter-flavored extract.

Serve warm over pancakes, French toast, or waffles. Store any leftover
sauce in the refrigerator for up to 1 week.

Canned Lite Apricots may be substituted for the peaches.

Recipe by: Brand Name Fat-Fighter's Cookbook by Sandra Woodruff, Posted to
MC-Recipe Digest V1 #757 by teech on Aug 23, 1997

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