Recipe: Fasolakia Prasina Yiahni (Green Beans in Oi
For 6 Persons
Category: Vegetables, Greek
3 lb Green beans, fresh
1 1/2 c Oil
2 Onions, med., minced
1 1/2 lb Tomatoes, peeled,strained OR
1 tb Tomato paste + 2 c. water
2 tb Parsley, minced
Salt & pepper to taste
Water as needed
Wash beans and break them in half or slice them lengthwise. Place in a
large pot of cold water. Heat the oil in a large pot and saute the onions
in it until soft and limp; add the tomatoes (or diluted tomato paste), and
bring to boil. Drain the beans and add them to pot. Add parsley, salt &
pepper, and enough water to barely cover beans. Cook over med. heat until
liquid is absorbed but the oil remains (30 to 45 min.).
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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