Recipe: Famous Chili
For 1 Persons
Category: Microwave, Beans
2/3 lb Top sirloin; cubed into 1/4
-inch pieces after fat and
-tissue has been removed
2/3 lb Top sirloin; coarsely ground
1 lg Onion; chopped
1 Green pepper; chopped
1 Clove garlic; minced
3 tb Parsley
2 tb Butter
2 tb Chili powder
1/2 ts Black pepper
1/2 ts Cumin
1 ts Salt
1 cn Tomatoes; (16 ounce) chopped
-into 1 inch pieces
4 ds Tabasco sauce
1. Place butter in a 4 quart casserole.
2. Microwave at high (100%) until melted, 30 to 45 seconds.
3. Add cubed sirloin. Pierce meat deeply with a fork Microwave at medium
high (70%) 5 minutes.
4. Pour off 3 tablespoons of liquid.
5. Place ground sirloin in a 2 quart casserole.
6. Microwave at high (100%) 3 minutes, stirring once to break up meat.
7. Drain off liquid. Add to cubed sirloin.
8. Place onion, green pepper, garlic, parsley and butter in a 2 quart
casserole.
9. Cover with plastic wrap. Microwave at high (100%) 5 minutes, stirring
once.
10. Add to meat mixture.
11. Stir in chili powder, pepper, cumin, and salt Add tomatoes and Tabasco.
12. Cover with plastic wrap.
13. Microwave at high (100%) 5 minutes. Stir. Cover.
14. Microwave at medium high (70%) 10 minutes.
Makes 4 servings.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 206 by "Diane Geary"
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