Recipe: East Carolina Sauce





For 1 Persons
Category: None

1 c Vinegar

2 tb Brown sugar

2 tb Red pepper flakes

1 ts Cayenne

1 ts Black pepper

1 ts Salt
1/2 c Water (optional)

Pour it all in a wine bottle, stick the cork back in and give it a shake.
No refrigeration necessary. Posted to bbq-digest Digest V97 #040 by Bruce
Baker on Mar 21, 1997

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