Recipe: Verde Papas Con Chile Verde (Green Chile Potatoes)
For 1 Persons
Category: Mexican, Potatoes
2 c Pototoes; peeled & thinly
-slic
2 tb Shortening
1/4 c Chopped onions
2 c Water
1/2 ts Garlic salt
1/2 ts Salt
1/2 c Chopped green chile*
1. Brown potatoes in shortening in a medium-sized skillet at medium heat.
Add onions and seasonings and cook until onions are tender. 2. Add green
chile and water and simmer for 15-20 minutes at low heat. * Varied amounts
may be used
Posted to MC-Recipe Digest V1 #176
Date: Tue, 30 Jul 1996 19:52:15 -0700
From: Keri, J. (Mike)
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