Recipe: Caesar Mayo Dip
For 4 Persons
Category: Appetizers, Cheese, Dips, Fish
2 Anchovy Fillets
1 1/2 c Mayonnaise
1 ts Dijon Mustard
2 tb Parmesan Cheese
1 ts Worcestershire Sauce
1 tb Lemon Juice
1/4 ts Black Pepper
Chop and mash the anchovy fillets on a cutting board. Put in a bowl and
blend in the mayonnaise. Add the remaining ingredients and blend well.
Cover and chill. Makes about 1 3/4 cups of dip SUGGESTED DIPPERS: Seafood,
Deli Roast Beef Or Turkey, Radishes, Broccoli, Cauliflower, Snow Peas
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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