Recipe: Cabbage Casserole
For 1 Persons
Category: Vegetables
1/2 Head cabbage; (medium)
-shredded
1 md Onion; chopped
1 c Mushroom soup
1/4 c Water
1 Egg; beaten
1/2 c Shredded cheese
Margarine
1/2 pk Keebler; (roll size) or Ritz
-cracker crumbs
Prepare cabbage and onion. Place in slightly oiled or Pam sprayed casserole
dish. Mix soup, water and egg. Pour over cabbage mixture. Sprinkle with
crumbs. Dot with marga- rine. Sprinkle with cheese. Bake 1/2 hour at 305
degrees for crispy cabbage, 45 minutes for softer cabbage.
Posted to recipelu-digest Volume 01 Number 657 by "Diane Geary."
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